Thursday, March 31, 2011

The Culinary Institute of America

Yes, it certainly lived up to the hype! Italy's authentic flavors in a Tuscan Villa setting.The fixed priced menu had many choices to choose from. The bottle of Barbaresco, recommended by our waitress/student was excellent! 5 Stars!

Salted Cod Fritters

 Roasted Bass, Potato, Fennel & Olives

 ....and of course... Tiramisu

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